Brza salata od batata i riže i što znači štediti vodu

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Danas ćemo raditi ovu finu i zdravu salaticu koja vam može biti cjeloviti i lagani ručak ili večera, a možete je jednostavno unaprijed pripremiti i ponijeti na posao. U svojim prethodnim postovima posvećenim održivom životu i očuvanju našeg planeta posvetila sam se i održivoj prehrani i kuhanju kao njegovom vrlo bitnom dijelu, a sve u

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Raw Nutella Cake

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Raw Nutella Cake – Such a rich and decadent treat with melt-in-your-mouth consistency, gluten free and refined sugar free, a real healthy bomb Raw sweets are such a flavor explosion, especially the chocolate ones like this one. As decadent and rich as conventionally made ones, and I’d say, even richer. The filling has such a

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Strawberry Basil and Blueberry Mint Smoothies

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Refreshing, zingy, delicious and filling. A wonderful breakfast, snack, or even light dinner 😉 Adding fresh herbs and whole lemon gives such amazingly fresh flavour to smoothies. And Spring calls for those flavours so give it a go guys! These two delicious pastel smoothies are just two of numerous examples of my breakfast smoothies: as

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Flourless Rice Bread

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This Flourless Rice Bread is gluten free, deliciously moist inside and crunchy on the outside and it will keep for days in the fridge! You could say that it isn’t essentially bread at all cause it’s oats and rice baked with lots of seeds 🙂 I am a huge bread lover! Most people love sweets

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Beluga Lentil Kale Salad

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Beluga Lentil Kale Salad with avocado, radishes and radicchio. All the delicious protein, healthy fats, fibre, good carbs and an array of vitamins and minerals our body needs, right there on a single plate! This kind of nourishing rich salad is my usual lunch when I’m eating alone and one of my frequent take –

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Tofu Spread with Herbs and Seeds

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This delicious Tofu Spread with Herbs and Seeds is an old staple in my home. I stopped buying ready made spreads ages ago and regularly make my own: with lentils, chickpeas and beans as well. It’s so handy to have a stash in the fridge, especially for emergencies:) But also for easy suppers. I use

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Blood Orange Chia Pudding

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  We already established my endless love for chia puddings and this Blood Orange Chia Pudding is a new addition 😉 It’s a breakfast to prepare in advance and have a delicious and healthy meal to start off your day in a best possible way! You know how much I love my chia ((obsessed having it

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Roasted Plum Chia Jam

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This is kind of a jam and kind of a chia jam and I’m not actually sure how to name it cause it is essentially roasted plums with the smallest addition of coconut sugar, chia seeds and spices. I added only 3 table spoons of coconut sugar and 2 table spoons of chia seeds to

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Buckwheat Crust Galette

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  If you like pastry and especially the crunchy kind, this Buckwheat Crust Galette will be something you’ll love. The crust is so deliciously crunchy, buttery (although there’s no dairy inside) and delicious. Rice flour gives it the crunchiness, both rice and buckwheat four, vanilla and coconut sugar give it such delicious and subtle flavour,

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