Rice Flour Pancakes with Raspberry Chia Jam

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These Rice Flour Pancakes are so fluffy and soft, made with wholesome ingredients and refined sugar free . Lately I have been kind of obsessed with making pancakes. And you can imagine my peeps haven’t been complaining about it, at all! Now I can officially say that our household has become pancake lovers home 😉

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Fluffy Vegan Pancakes

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These Fluffy Vegan Pancakes are so soft and delicious, full of goodness, and easy to make. And, first time I ever actually made really good pancakes. I’m more of a waffle girl but these just might change my mind making me an equal lover of both The recipe was inspired by Blueberry Vegan Pancakes by

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Raspberry Chia Oat Pots

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Overnight Oats done a bit differently, but just as simple. You could say that it was a smoothie overnight oats hybrid 😉 This idea came to me as I love making chia puddings with smoothies instead of milk as it makes them more flavourful and different every time. Just as same you can make all

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Chocolate Granola Bars

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Delicious and healthy snack on the go. These Chocolate Granola Bars are refined sugar free, protein and good carbs rich, and so easy to make.Forget buying expensive snacks when you can make these at home, quickly and fuss free. You don’t need to freeze them, they will not melt or fall apart if you take

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Healthy Blender Waffles

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  These Healthy Blender Waffles are such a lovely and delicious treat, but also a healthy and wholesome breakfast. My peeps love them and since I first made these, they’re obsessed 🙂 That fact made me happy too, cause I hated making pancakes ((mostly because I suck at it and it’s so messy making them))

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Rice Flour Waffles

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Crunchy on the outside and soft on the inside..these Rice Flour Waffles are just right. Waffles or pancakes;? I say waffles! Here comes a confession: I really suck at making pancakes. There, I said it… Seriously, they always fall apart, or stick to the pan. I just make so much mess and I think they’re

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Blueberry Vanilla Muffins

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These Blueberry Vanilla Muffins are so fluffy and fragrant. Made with rice and spelt flours with addition of olive or coconut oil. This recipe is a modification of my Blueberry Lemon Vanilla Cake recipe and so easy to make. I love using rice flour for its delicious flavour and because is gluten free and so

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Golden Blueberry Vanilla Granola 

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Crunchy, fragrant, delicious, a perfect breakfast simply served with milk or yoghurt, or chia pudding. Or eaten as a snack or dessert. Granola is an absolute staple in our house and whenever we get close to running out, someone issues a warning! We always have at least two kinds available: a chocolate and non chocolate

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Strawberry Banana Chia Parfait

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Healthy breakfast or dessert…you choose 🙂 Gluten free, dairy free, rich in protein and good carbs. Bursting with flavours. And a simple one to prepare You already know my love for chia and this is yet another simple breakfast/snack/dessert recipe. It will keep you full for hours and you can prepare it in advance for

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